Raspberry & Blackcurrant Fruit Gummies 

Chaucer Products Used:

Ingredients

  • 10.2g (0.36oz) Leaf Gelatine
  • 90g (3.17oz) Cold Water
  • 0.5g (0.017oz) Citric Acid
  • 80.5g (2.84oz) Corn Syrup
  • 35.5g (1.25oz) Caster Sugar
  • 18g (.63oz) Chaucer Raspberry Powder
  • 18g (.63oz) Chaucer Blackcurrant Powder

Method

  • Step 1
    Clean moulds with hot soapy water and a soft sponge & dry thoroughly (preferably leave for 5-10 hours prior to use in a dry environment, to ensure moulds are completely dry).
  • Step 2
    Using a small brush or light mist spray, oil the candy moulds.
  • Step 3
    In a small bowl add leaf gelatine & half the cold water, leave for 5-10 minutes to allow the gelatine to soften and absorb the water.
  • Step 4
    In a small pan add the corn syrup, caster sugar and remaining water, bring to the boil and simmer until all sugar is fully dissolved.
  • Step 5
    Remove pan from heat and mix in the FD fruit powder until fully dispersed, add the gelatine water and citric acid return to a gentle heat, lightly stirring with only a spoon to avoid generating bubbles until gelatine has fully dissolved.
  • Step 6
    Allow to cool for 5 minutes and stirring smoothly as not to create bubbles but frequently to prevent a skin forming.
  • Step 7
    Heat for approx. 1 minute on a medium heat stirring after the first 30 seconds then every 15 seconds approx.
  • Step 8
    Remove pan from heat and allow to cool, stirring lightly but frequently taking care to not generate any additional bubbles within the mix.
  • Step 9
    Using a pipette or small jug fill pre oiled moulds to ¾ full, let candy sit for 30 minutes then transfer to a refrigerator for a further 30 minutes.
  • Step 10
    Remove candies from moulds and allow to stand for 48 hours then turn over and allow to stand for another 24-48 hours (until texture is to required chewiness) then transfer to an air tight container.

Other Ingredient Suggestions

Why not try replacing Chaucer Raspberry for Chaucer Lime Powder for a citrus twist.

Benefits of Using Chaucer Products

  • Rehydrate & infuse quickly
  • No artificial colours or additives
  • No fuss no mess
  • Less waste
  • No knives required
  • Small quantities - big impact - low density therefore low inclusion %
  • Long shelf life at ambient temperature
  • No preservatives
  • Healthy additions

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