Woodland Berries Frozen Yoghurt

Chaucer Products Used:

Blackberry

Strawberry

Raspberry

Blueberry

Blackcurrant

Ingredients

500g (1.64oz) Natural Greek Yogurt
100g (3.53oz) Date Syrup
25g (0.88oz) Chaucer Blackcurrant Powder
12g (0.42oz) Chaucer Strawberry Pieces
12g (0.42oz) Chaucer Whole Raspberries
12g (0.42oz) Chaucer Wild Blueberries
12g (0.42oz) Chaucer Whole Blackberries

Method

Step 1
Mix the Greek yoghurt and date syrup together in a bowl. Add the Chaucer freeze-dried blackcurrant powder and incorporate.
Step 2
Spoon in the ice-cream maker and churn for 15 minutes. Then add the rest of the Chaucer freeze-dried berries and churn for a further 5-10 minutes.
Step 3
Spoon into airtight container, label and place into freezer.
Step 4
Leave for a minimum 4 hours (or overnight) to fully set.
Step 5
Should keep in the freezer for up to 6 months.

Other Ingredient Suggestions

Why not try replacing the Chaucer berries for Chaucer pineapple and beetroot for an interesting and innovative twist.

Benefits of Using Chaucer Products

Rehydrate & infuse quickly
No artificial colours or additives
No fuss no mess
Less waste
No knives required
Small quantities - big impact - low density therefore low inclusion %
Long shelf life at ambient temperature
No preservatives
Healthy additions

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