The hardest, sharpest member of the citrus family, the lime is incredibly versatile. Its strong, intense flavour and vibrant colour is preserved in the freeze-drying process, making it the perfect ingredient for a broad range of applications.
The lime’s sourness and bitterness make it the perfect pairing with sweet flavours – the caramel in cola, the condensed milk in key lime pie, or butternut squash. Add freeze-dried lime pieces to savoury meal components, such as rice or couscous, to give a citrus flair. Introduce it in confectionary applications, such as dark chocolate inclusions. Or simply add a freeze-dried lime slice to beverages for instant flavour – it rapidly rehydrates when added to liquid.
All year round
Typically 12-24 months (dependant on product/origin/format/pack size)
From American cases to big boxes
6g - 200g pillow bags, high film protection to moisture and sunlight, packed into shelf ready cases or American cases, printed packaging available, MOQ; 20,000 sachets. No powders for retail.